Yes, catering services coordinate the production, preparation, shipment, as well as presentation of food for clients. If you have ever attended a wedding party, bridal shower, fundraising event, bar mitzvah, rehearsal dinner, or that had wonderfully ready and provided food, possibilities are that event was catered. Additional duties of your event providing firm, often include the set-up, service, and clean-up of decorations, chairs, tables, songs, as well as lighting.
- Hotel/Restaurant Food caterers
- Mobile Catering services
- Private Service Caterers
- Restaurant/Hotel Caterers
The function of this type of catering service is to act as the middleman between the kitchen area team as well as the customer when planning an internal event. Their responsibilities include food selection style and prep work, banquet plan, distribution of decors, table set up, as well as preparing to staff as needed.
- Mobile Catering
This sort of event catering usually can be found in the shape of a food cart, food truck, or shipment service. For example, Catering packaging uses organic made-to-order meals delivered daily to your workplace, or it can be prepared in your work environment cooking area.
This alternative is typically less expensive as well as less entailed. The procedure, more or less depending on the client’s demands, entails agreeing upon a fixed menu as well as organizing delivery of the food. Frequently, very little staff are called for, also lowering expenses.
- Exclusive Full-Service Wedding Catering
All personal event catering businesses are individually owned as well as run companies. Eco Caters is pleased to be a local, family-owned, as well as operated, full-service occasion catering firm. Exclusive catering services are often hired for business as well as individual anniversaries, wedding receptions, birthday celebration parties, bar/bat mitzvahs, organization holiday events, in addition to several other occasions. The sort of providing a solution is often responsible for all aspects of the event planning. This frequently includes, but is not restricted to menu style as well as prep work, food creation as well as presentation, plate as well as tableware rentals, and setting up appropriate pre-event, event, as well as clean-up crew staffing.